Sushi & Raw Bar

Signature Rolls

• Habibi Roll

  Shrimp tempura, avocado, harissa aioli, za'atar crunch

• Island Dragon

  Jerk shrimp, mango, eel sauce

• Spicy Tuna Crunch

  Spicy tuna, crispy tempura flake, cucumber, and spicy mayo

• Ahi Tuna Tower

  Layered ahi, avocado, sushi rice, spicy aioli, crispy wonton

• Rainbow Roll

  California roll topped with assorted fresh sashimi

• Philadelphia Roll

  Smoked salmon, cream cheese, and cucumber

• Volcano Roll

  Baked spicy seafood topping over a crab and avocado roll

• Lobster Tempura Roll

  Crispy lobster tempura, avocado, and spicy mayo

• Veggie Garden Roll

  Cucumber, avocado, carrot, and pickled radish

Nigiri & Sashimi

• Bluefin Tuna

  Rich, buttery bluefin tuna nigiri

• Salmon

  Flame-kissed salmon skewers with a delicate char

• Yellowtail

  Delicate, buttery yellowtail nigiri

• Shrimp

  Sweet, chilled shrimp nigiri

• Eel

  Grilled freshwater eel glazed with sweet soy

• Scallop

  Sweet, tender scallop nigiri

• Chef's Sashimi Boat

  Presentation centerpiece

Raw Bar & Starters

• Oysters on the Half Shell

  Chilled fresh oysters with mignonette and lemon

• Chilled Jumbo Shrimp Cocktail

  Poached jumbo shrimp with zesty cocktail sauce

• Tuna Tataki

  Seared tuna, thinly sliced, with ponzu and scallion

• Ahi Tuna Poke

  Ponzu, sesame, scallion, avocado

• Salmon Poke Bowls

  Marinated salmon, rice, and fresh toppings in a bowl

• Edamame with Sea Salt

  Steamed soybean pods with flaky sea salt

• Miso Soup & Seaweed Salad

  Savory miso broth paired with sesame seaweed salad

Vegan Sushi

Rolled to order at the same chef-manned station.

• Avocado & Cucumber Rolls

  Simple, clean rolls with sesame

• Sweet Potato Tempura Roll

  Crisp sweet potato with vegan spicy mayo

• Vegan Spicy "Tuna" Roll

  Marinated tomato and watermelon with chili sesame

• Inari

  Sweet tofu pockets filled with seasoned rice

• Vegan Poke Bowl

  Marinated tofu, edamame, avocado, ponzu-free tamari dressing